High West Campfire Whiskey 750ml

$7999 $8999

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Description

High West Campfire

I was going to write something cheesy about cowboys, campfires, and whiskey but I figured you might be more interested in how CAMPFIRE WHISKEY came to be.  One morning at the Bruichladdich distillery B&B, my wife and I smelled peat in the air - the great ladies that made our meals were simmering a bottle of peated whiskey and sugar!  Later that night, they brought out dessert of ripe honeydew drizzled with the peated syrup. That was the most unusual, delicious and memorable ending to a dinner I’ve ever had. The combination of melon and sweet smoke really worked - so (naturally...) I thought why not mix sweet bourbon and peat? Worked for me! The main flavor (or melody) is sweet honey from a ripe bourbon.

The enhancing flavor (or harmony) is floral fruity spice from a mature rye whiskey. The accent (Satchmo’s gravelly voice!) is the smoke from a peated scotch whisky. The proportions? Top secret. So...as the sun sinks low and the cold settles in, grab a bottle of CAMPFIRE WHISKEY and gather round a blazing fire to warm up, wind down your day, share stories, and deepen friendships. One taste of this sweet, spicy and, yes...smoky whiskey, you’ll know how it got its name.  We like to enjoy CAMPFIRE WHISKEY with s’mores…or good-looking strangers. If you find yourself in Old Town Park City, you ought to come visit the High West Distillery and Saloon and get a taste of our Western hospitality and our crowd-pleasing victuals. David Perkins

TASTING NOTES

How to Enjoy:
Campfire Whiskey is best enjoyed with old friends and good looking strangers. Sip straight or with a little water. Campfire also puts a unique twist on classic cocktails

Nose:
Floral, fruity, bright and spicy, caramel, butterscotch, Light smoke and smoldering wood from a campfire the morning after, jasmine, chai tea, sandalwood, leather, tobacco, pine resin and toasted bread.

Taste:
Vanilla, honey, toffee with some nice fruit, blueberries and black cherries, chai spices - nutmeg, cinnamon, orange zest, salty caramels, tobacco, gentle smoke!

Product Details

  • Size
    750ml

Shipping & Delivery

Standard Shipping in 2-7 Business Days. Expedited shipping is available on all domestic orders (for an additional charge). Shipping available in the USA & UK with more to come.
Tracking information will be emailed once your order ships.

 

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  • Visa

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High West Campfire Whiskey 750ml - High West Liquor
High West Liquor

High West Campfire Whiskey 750ml

$7999 $8999

High West Campfire

I was going to write something cheesy about cowboys, campfires, and whiskey but I figured you might be more interested in how CAMPFIRE WHISKEY came to be.  One morning at the Bruichladdich distillery B&B, my wife and I smelled peat in the air - the great ladies that made our meals were simmering a bottle of peated whiskey and sugar!  Later that night, they brought out dessert of ripe honeydew drizzled with the peated syrup. That was the most unusual, delicious and memorable ending to a dinner I’ve ever had. The combination of melon and sweet smoke really worked - so (naturally...) I thought why not mix sweet bourbon and peat? Worked for me! The main flavor (or melody) is sweet honey from a ripe bourbon.

The enhancing flavor (or harmony) is floral fruity spice from a mature rye whiskey. The accent (Satchmo’s gravelly voice!) is the smoke from a peated scotch whisky. The proportions? Top secret. So...as the sun sinks low and the cold settles in, grab a bottle of CAMPFIRE WHISKEY and gather round a blazing fire to warm up, wind down your day, share stories, and deepen friendships. One taste of this sweet, spicy and, yes...smoky whiskey, you’ll know how it got its name.  We like to enjoy CAMPFIRE WHISKEY with s’mores…or good-looking strangers. If you find yourself in Old Town Park City, you ought to come visit the High West Distillery and Saloon and get a taste of our Western hospitality and our crowd-pleasing victuals. David Perkins

TASTING NOTES

How to Enjoy:
Campfire Whiskey is best enjoyed with old friends and good looking strangers. Sip straight or with a little water. Campfire also puts a unique twist on classic cocktails

Nose:
Floral, fruity, bright and spicy, caramel, butterscotch, Light smoke and smoldering wood from a campfire the morning after, jasmine, chai tea, sandalwood, leather, tobacco, pine resin and toasted bread.

Taste:
Vanilla, honey, toffee with some nice fruit, blueberries and black cherries, chai spices - nutmeg, cinnamon, orange zest, salty caramels, tobacco, gentle smoke!

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