Michter's 10 Year Rye - Barrel Strength Rye - Toasted Barrel - Bourbon 3-Pack

Michter's 10 Year Rye - Barrel Strength Rye - Toasted Barrel - Bourbon 3-Pack

Limited Release US*1 

Michter's 10 Year Single Barrel Rye
One of our most limited production items, Michter’s 10 Year Single Barrel Kentucky Straight Rye continues the legacy of America’s first whiskey variety (rye) from America’s first whiskey company (Michter’s, originally known as Shenk’s). After a nearly three year absence from the market, Michter’s then Master Distiller Willie Pratt finally gave the green light for the re-release of Michter’s 10 Year Straight Rye in April 2014.

Michter's Toasted Barrel Finish
First introduced to great acclaim in the Fall of 2014, Michter’s US1 Toasted Barrel Finish Bourbon is a groundbreaking whiskey expression. It is made by taking Michter’s US1 Kentucky Straight Bourbon and then aging it for an additional period in a second custom made barrel. This second barrel is assembled from 18-month air-dried wood and then toasted but not charred. The truly unique and delicious taste of Michter’s US1 Toasted Barrel Finish Bourbon represents a remarkable achievement given that it is Kentucky Straight Bourbon with nothing extra added or done except placement in a second toasted barrel.

Michter's Barrel Strength Rye
Since the 1990’s, the Michter’s team has been doing pioneering work to re-establish the high quality American Rye whiskey category. The May 2015 inaugural release of Michter’s US1 Barrel Strength Rye marked yet another milestone in that quest. For maturation, the Rye distillate is entered into the barrel at 103 proof, rather than a more industry standard higher proof. Barrel entry at a lower proof of 103 rather than a higher proof costs Michter’s more money in terms of barrels and warehousing, but we believe it yields a richer, smoother, more full-bodied whiskey after proper maturation. A single barrel product, each barrel of Michter’s US1 Barrel Strength Rye is bottled at its particular alcohol level at the time of bottling. The majority of barrels in the releases range from 107 to 112 proof. To savor it is a unique experience for anyone who enjoys rye whiskey. Michter’s US1 Barrel Strength Rye is also available with personalized Fort Nelson Reserve labeling at Michter’s Fort Nelson Distillery.

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