Bacardi Pineapple Mai Tai Cocktail

Product Description

Bacardi Pineapple Mai Tai Cocktail: Ready-to-Serve Rum, Pineapple, Lime, and Cane Sugar

Bacardi Pineapple Mai Tai Cocktail is a premixed rum cocktail designed for direct serving over ice. The recipe combines Bacardí rum with pineapple, lime, natural tropical-fruit flavors, and cane sugar.

Bottled at 12.5% ABV, it is already mixed to cocktail strength and does not require an additional base spirit. The pineapple-forward style is sweet and tropical, while lime provides acidity to keep the drink from tasting flat.

Tasting Notes

Nose: Ripe pineapple, citrus, tropical fruit, and light rum. Palate: Sweet pineapple, lime, cane sugar, fruit punch, and smooth rum. Finish: Refreshing and fruity, with lingering pineapple and citrus.

Food Pairings

Pair with tacos, grilled chicken, barbecue, shrimp, tropical fruit, salty snacks, or coconut desserts.

Serving Suggestions

Chill the bottle and pour over plenty of ice. Garnish with pineapple, lime, mint, or a cocktail cherry. No extra rum or syrup is required.

Frequently Asked Questions

Is it ready to serve? Yes.

What is the alcohol content? 12.5% ABV, or 25 proof.

Which flavors are included? Pineapple, lime, natural tropical fruit, and cane sugar.

Does it need a mixer? No, although soda water can lighten the sweetness.

How should it be stored after opening? Reseal it and follow the storage instructions on the current bottle.

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Sources of Information

Bacardi Limited — Pineapple Mai Tai Nutrition and ABV
Virginia ABC — Bacardí Pineapple Mai Tai

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