Mammoth Bluesapalooza 20th Anniversary Brett Ale

Mammoth Bluesapalooza 20th Anniversary Brett Ale Celebrate the 20th Annual Festival of Beers with the Mammoth Bluesapalooza. This special edition wild ale is fermented with three kinds of Brettanomyces yeast and aged with ripe apricots and elderflowers in French oak. The mix of sweetness and floral notes give way to a sour caramel taste and a sweet finish.