Sugarlands Mark and Digger’s Rye Apple Moonshine

Folks, let me introduce you to a truly unique creation straight from the hills of East Tennessee – Sugarlands Mark and Digger’s Rye Apple Moonshine. This isn’t your average moonshine; it’s a masterful blend of unaged rye, juicy gala apples, and traditional pie spices like nutmeg, allspice, and clove. It’s like capturing the essence of a freshly baked apple pie in a jar, with a moonshine twist.

Crack open the jar, and you’ll be greeted by the inviting aroma of ripe apples and warm spices, like stepping into a cozy kitchen on baking day. The first sip reveals a perfect harmony of flavors – the bold, earthy notes of rye mingling with the sweet, crisp taste of gala apples. The added spices of nutmeg, allspice, and clove provide a delightful warmth that wraps around your palate, making each sip a comforting experience.

Perfect for sipping straight to savor its rich, complex flavors or mixing into cocktails that need a touch of autumnal charm. Whether you’re enjoying a quiet evening on the porch or celebrating with friends, Sugarlands Mark and Digger’s Rye Apple Moonshine brings a taste of East Tennessee tradition to every glass.

So go ahead and grab a jar of Sugarlands Mark and Digger’s Rye Apple Moonshine. It’s more than just moonshine – it’s a taste of homemade apple pie, elevated with the craftsmanship of true Appalachian distillers.

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