4 Copas Anejo Tequila
4 Copas Añejo rests in white oak barrels for a minimum of one year. During this time, the Añejo is impregnated with the oak’s properties, which leaves its color dark amber and confers a medium wooden flavor, thereby becoming a proud competitor in valued spirits, like fine cognac, in international markets.
The first certified organic tequila, 4 Copas Tequila!
Website: http://www.4copas.com
Color
Deep amber color with golden and orange hues, great body.
Nose/Aroma
The first impression has intense notes like burned vanilla, tobacco, nuts, coffee and maple, developed in aging in the American oak barrel.
The sweet cooked agave aroma, dry fruit like peach, apricot and cherry, rose petals integrate the personality of 4 copas Añejo. Harmonious and elegant.
Taste/Mouthfeel
In the mouth it is sweet and soft. Flavors present are burned vanilla, tobacco, nuts, maple and cooked agave.
The mouthfeel is intense. The after taste is sweet.
Comments
To fully enjoy its personality, you should first chill to 20°C then oxygenate in the glass for 20 minutes.
