WhistlePig 18年双麦芽陈酿黑麦威士忌
WhistlePig 18年双麦芽陈酿黑麦威士忌 已预订，到货后会立即发货。
Description
Description
WhistlePig 双麦黑麦威士忌（18 年陈酿）
戴夫·皮克雷尔 (Dave Pickerell) 创立 WhistlePig 的初衷是酿造世界上最优质、最独特的黑麦威士忌。多年来，我们致力于耐心陈酿和创新调配，如今，我们将目光转向谷物实验——尤其是古老的黑麦麦芽制作工艺。在工业催化剂出现以提高效率之前，农民酿酒师会将少量收成的黑麦进行麦芽化处理，以获取谷物中的淀粉并启动发酵过程。
麦芽黑麦赋予的花香和泥土气息，为经典黑麦威士忌浓郁辛辣的风味增添了层次感。为了将这些风味完美呈现在我们迄今为止年份最久的WhistlePig威士忌中，我们甄选了一款由79%黑麦、15%麦芽黑麦和6%麦芽大麦蒸馏而成的威士忌。这些谷物完美融合，成就了这款风味层次丰富的佳酿，既柔和芬芳，又醇厚浓郁，辛香四溢。经过18年的橡木桶陈酿，其复杂风味更臻完美。
79% 黑麦 | 15% 麦芽黑麦 | 6% 麦芽大麦
品鉴笔记
鼻子：
香甜可口，带有烤杏仁、焦糖和淡淡的烟熏枫糖味。
口感：
一股暖流涌上心头，融化成略带甜味的青草香和辛香，并伴有淡淡的蜂蜜余韵。
结束：
余味悠长的干果。
WhistlePig 18年双麦芽陈酿黑麦威士忌 已预订，到货后会立即发货。
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