Product Description
Pierre Huet VS Calvados AOC Pays d'Auge 严格遵循卡尔瓦多斯 AOC Pays d'Auge 的标准,该标准要求在被称为“alembic á repassé”的传统铜制蒸馏器中进行双重蒸馏。酿造过程始于发酵的苹果酒,即 calvados cidre,它在百年橡木桶中成熟 12 个月后进行蒸馏。蒸馏后,卡尔瓦多斯被重新装入橡木桶中,再进行两到三年的陈酿,赋予最终产品深度和特色。
品鉴笔记
带有黄油炒新鲜苹果的味道,并带有一丝薄荷味。复杂性不高,有浓郁的“生命之水”味道。非常适合用于调制鸡尾酒,或加冰块、汤力水和一片青柠饮用。
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皮埃尔·休特 VS 卡尔瓦多斯 AOC 奥日地区 已预订,到货后会立即发货。
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- Returns accepted within 14 days of delivery on eligible items
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info@qualityliquorstore.com
For full details, please review our Returns Policy page.
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We recommend storing spirits upright, away from direct sunlight and heat.
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