Chicken Cock Mizunara Fourth Edition Whiskey

If you're someone who values tradition, craftsmanship, and rarity, Chicken Cock Mizunara Fourth Edition Whiskey was made for you. Named after founder James A. Miller’s pride in both his exceptional whiskey and his beloved roosters, this limited edition release carries that legacy forward with every bottle. The fourth installment in Chicken Cock’s annual limited tin series is inspired by the stunning and rare Onagadori rooster and the equally rare Mizunara Oak from Japan—both symbols of pride and exclusivity.

Mizunara Oak is legendary for its scarcity, taking up to two centuries to mature before it can be crafted into whiskey barrels. The trees used for this release were likely growing when Miller first started distilling in the 1800s, connecting you to a tradition that spans generations. The result? Chicken Cock’s award-winning Kentucky Straight Bourbon Whiskey, uniquely enhanced by the deep, complex character of first-use Mizunara Oak. Expect a refined balance of rich bourbon notes with the subtle, spicy, and exotic flavors brought by this rare wood.

Limited to just 10 barrels, this edition is for the true whiskey connoisseur—someone who appreciates the beauty in every sip and the story behind every bottle. With Chicken Cock Mizunara Fourth Edition Whiskey, you’re not just drinking whiskey, you’re part of a tradition of excellence that dates back centuries. Ready to add a truly rare gem to your collection? This one’s for you.

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