明石五重50雪莉桶麦芽和谷物威士忌
明石五重50雪莉桶麦芽和谷物威士忌 已预订，到货后会立即发货。
Description
Description
由日本明石沿海小镇的荣贺岛酒造精心酿造的五重50，是对日式调和威士忌的大胆创新。这款小批量威士忌采用小麦、黑麦和轻泥煤麦芽大麦的均衡混合酿造而成，经铜制壶式蒸馏器两次蒸馏，并在新橡木桶、波本桶和烧酒桶等多种酒桶中熟成，最后在奢华的雪莉桶中进行最后润饰。酒精度为50%，未经冷凝过滤，这款威士忌散发出葡萄干、烟熏海盐和香草糕点的层次丰富的香气，入口后，辛香料、黑巧克力和优雅的雪莉酒风味完美融合，带来令人愉悦的口感体验。
五十（Goju）——日语意为“五十”——正是其100度酒精度的体现，赋予这款威士忌活力四射、劲道十足的特质，同时又不失细腻优雅。平均五年的陈酿赋予了这款醇厚、烟熏味浓郁、略带咸鲜的威士忌以完美的平衡。无论您是经验丰富的日本威士忌爱好者，还是正在探索新口味的威士忌达人，明石五十（Akashi Goju 50）都能完美契合您那难得的味蕾体验：强劲有力、层次丰富、令人回味无穷。数量有限，欲购从速，以免它成为现代经典之作。
明石五重50雪莉桶麦芽和谷物威士忌 已预订，到货后会立即发货。
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