Rogue Santa's Private Reserve
Style: Red Ale Food Pairing: Pork, Beef
Tasting Notes:
A double-hopped Red, reddish in color, with a roasty, malty flavor and a hoppy spruce finish.
10 Ingredients:
Carastan 30-37 & 13-17, Crystal 70-80 & Rogue Micro Barley Farm Dare™ & Risk™ Malts; Chinook & Rogue Farm Revolution & Freedom Hops; Free Range Coastal Water and Pacman Yeast.
Awards:
2011 World Beer Championships - Gold
2010 World Beer Championships—Silver
2009 World Beer Championships—Gold
2006 San Francisco POP Show (12oz bottle)—1st
Our Snowflakes Glisten in the dark!
HISTORY
Rogue’s annual holiday offering, Santa’s Private Reserve, is a variation of the classic Saint Rogue Red, but with double the hops--including Chinook, and Centennial, and a mystery hop called Rudolph by head brewer John “more hops” Maier!
Specs:
13º PLATO
65 IBU
73.1 AA
26.75º L
