Michael David Earthquake Cabernet Sauvignon
Over the top and shattering to the veins! The original is the Earthquake Zin that comes from an old Lodi vineyard planted around the same time of San Francisco’s great Earthquake of 1906. While mulling over a label name in the vineyard, Michael Phillips thought it only seemed fitting to relate this intense wine with the historical quake. With over 15% alcohol and bold tannins, these dark and voluminous wines will definitely leave your senses quivering.
"The Earthquake Cab offers up notes of tobacco leaf, licorice, cedar wood, and black as well as red currants. Drink this medium to full-bodied Cab over the next 3-4 years"