The Santoyo Grand Leyenda brand is owned and named for Jesus Santoyo, who re-branded his Hawaiian taco franchise to Grand Leyenda Cantinas to tie into the tequila brand. According to the write-up at the Pacific Business News (Stephanie Silverstein via BizJournal), he will be "his own best customer" as he opens up his cantinas across Mexico and Hawaii.
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
The Santoyo Grand Leyenda brand is owned and named for Jesus Santoyo, who re-branded his Hawaiian taco franchise to Grand Leyenda Cantinas to tie into the tequila brand. According to the write-up at the Pacific Business News (Stephanie Silverstein via BizJournal), he will be "his own best customer" as he opens up his cantinas across Mexico and Hawaii.
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
The Santoyo Grand Leyenda brand is owned and named for Jesus Santoyo, who re-branded his Hawaiian taco franchise to Grand Leyenda Cantinas to tie into the tequila brand. According to the write-up at the Pacific Business News (Stephanie Silverstein via BizJournal), he will be "his own best customer" as he opens up his cantinas across Mexico and Hawaii.
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
Grand Leyenda Anejo
Santoyo Grand Leyenda Añejo Tequila is categorized as an Anejo tequila. Tequila type is determined by age, and Santoyo Grand Leyenda Añejo Tequila is aged for 24 months.Generally, Añejo ("aged" or "vintage") tequilas are aged from one to three years in small oak barrels. This aging darkens the tequila to an amber color and creates a smoother more complex flavor.
The Santoyo Grand Leyenda brand is owned and named for Jesus Santoyo, who re-branded his Hawaiian taco franchise to Grand Leyenda Cantinas to tie into the tequila brand. According to the write-up at the Pacific Business News (Stephanie Silverstein via BizJournal), he will be "his own best customer" as he opens up his cantinas across Mexico and Hawaii.
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
The Santoyo Grand Leyenda brand is owned and named for Jesus Santoyo, who re-branded his Hawaiian taco franchise to Grand Leyenda Cantinas to tie into the tequila brand. According to the write-up at the Pacific Business News (Stephanie Silverstein via BizJournal), he will be "his own best customer" as he opens up his cantinas across Mexico and Hawaii.
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
The Santoyo Grand Leyenda brand is owned and named for Jesus Santoyo, who re-branded his Hawaiian taco franchise to Grand Leyenda Cantinas to tie into the tequila brand. According to the write-up at the Pacific Business News (Stephanie Silverstein via BizJournal), he will be "his own best customer" as he opens up his cantinas across Mexico and Hawaii.
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
The Santoyo Grand Leyenda brand is owned and named for Jesus Santoyo, who re-branded his Hawaiian taco franchise to Grand Leyenda Cantinas to tie into the tequila brand. According to the write-up at the Pacific Business News (Stephanie Silverstein via BizJournal), he will be "his own best customer" as he opens up his cantinas across Mexico and Hawaii.
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
Santoyo Grand Leyenda Anejo tequila is their aged expression ("anejo") and is aged for 2 years in oak prior to bottling... a full year longer than the minimum 1 year requirement for the anejo designation. This gives the tequila its gold color and the flavor profile they describe as "butterscotch caramel and vanilla." - See more at: http://www.proof66.com/tequila/santoyo-grand-leyenda-organic-anejo-tequila.html#sthash.8I6Ki1pS.dpuf
