Indulge in the essence of Denmark with Stauning Rye Danish Whisky, a liquid homage to the beloved tradition of freshly baked rye bread. Crafted with meticulous care, this Nordic rye whisky captivates the senses with its dark and roasted aromas, inviting you on a sensory journey through the heart of Scandinavia.

Marrying malted rye and barley through pot still distillation, Stauning Rye offers a uniquely smooth and full-bodied experience. Its distinct combination of flavors yields a whisky that is both fruity and robust, leaving a lasting impression with every sip. From its initial pour to its lingering aftertaste, Stauning Rye Danish Whisky celebrates the rich heritage and craftsmanship of Danish distillation.

TASTING NOTES

Freshly-baked rye bread, wine gums and hint of pepper on the nose. Gentle, dried fruit, ripe cherry and peppery oak on the palate, balanced by vanilla and citrus peels, leading to a peppery finish and long smooth, fruity and sweet finish.