El Jolgorio Pechuga Mezcal
El Jolgorio Pechuga Mezcal is a special occasion mezcal produced from 100% semi-wild Agave Espadín by using two distillations. On the second distillation, local fruit and spices, such as pineapple, orange, plantains, and anise, are added and a raw creole turkey rooster is hung on the inside of the pot.
TASTING NOTES
Nose:
The nose is bright and herbaceous, with notes of roasted agave, mint, and citrus. There are also hints of smoke, pepper, and earth.
Palate:
The palate is smooth and flavorful, with notes of roasted agave, smoke, citrus, and herbs. There is also a hint of sweetness and a touch of bitterness.
Finish:
The finish is long and lingering, with notes of smoke, agave, and minerality. There is also a hint of spice.
