Avery Black Eye

New to Avery’s Barrel-Aged Series comes an American Double Imperial stout made with de-husked dark malts which have added smooth chocolate notes complementing the rich and sticky caramel, toffee and vanilla flavors imbued during the ageing process in fresh rum barrels.

It is warming tasting like toasted marshmallows that have been soaked in rum. A perfect partner for bonfire nights as you stand around the roaring fire warming your face and listening to the popping and crackling flames.