Crafted in the heart of Italy’s Amalfi Coast, Pallini Limoncello is a vibrant celebration of sun-ripened Sfusato Amalfitano lemons, harvested by hand at peak freshness. Using a family recipe dating back to 1875, the lemon peels are steeped in pure alcohol to release their intense, aromatic oils, creating a naturally zesty spirit with no artificial flavors or coloring. Each sip bursts with bright citrus, layered with delicate sweetness and a clean, refreshing finish that instantly transports you to the Mediterranean. Whether served ice-cold as a digestif, poured over sorbet for a luxurious dessert, or mixed into sparkling cocktails, Pallini Limoncello delivers an authentic taste of Italy’s coastal charm pure, timeless, and irresistibly fresh.

Key Details:

• Country: Italy

• ABV: 26%

• Main Ingredient: Sfusato Amalfitano lemons

Tasting Notes:
Aroma: Fresh lemon zest with floral undertones
Palate: Sweet yet tangy citrus, balanced with subtle herbal notes
Finish: Smooth, crisp, and lingering lemon brightness

Best Enjoyed By:

• Chilled neat after dinner

• In sparkling Prosecco cocktails

• Over vanilla gelato or sorbet

Why Choose Pallini Limoncello:
An icon of Italian tradition, Pallini Limoncello offers unmatched authenticity and flavor, crafted with centuries-old expertise. This isn’t just a liqueur—it’s a piece of the Amalfi Coast in every pour.

FAQ:
Q: Does Pallini Limoncello need refrigeration?
A: Yes, for the best flavor and serving experience, keep it chilled.

Q: Is this liqueur made with artificial flavoring?
A: No—Pallini uses only natural Sfusato Amalfitano lemons.

Q: Can it be used in baking?
A: Absolutely—it adds a bright citrus punch to cakes, tarts, and glazes.