This isn’t your average wheat whisky. Maker’s Mark Star Hill Farm Wheat Whisky is a bold return to nature, crafted using regenerative agriculture that brings the soil and the spirit back to life. By avoiding chemicals and minimizing disruption to the earth, every grain of wheat develops deeper, more expressive flavor. What you get in the glass is an elevated wheat profile: soft, round, and beautifully nuanced, with hints of warm honey, stone fruit, and a smooth oak finish that lingers just long enough.

Maker’s Mark doesn’t just grow grain. They grow flavor. This whisky is a direct product of Star Hill Farm’s mission to rebuild the earth through biodiversity, healthy soil, and time-honored care. Aging takes place in their signature charred oak barrels, letting nature work its magic from seed to sip.

Available now in limited quantities. Grab a bottle while this field to glass innovation is still in bloom. Available at Quality Liquor Store, where authenticity meets craftsmanship.

TASTING NOTES

Aroma
Rich and pleasant with notes of buttery caramel, golden raisins, and gingerbread.

Taste
Soft and bright with notes of honeyed toffee, chocolate covered cherries and apple pie spice.

Finish
Approachable and enveloping with notes of toasted pecans and soft cinnamon.