Gekkeikan Horin Sake

Gekkeikan Horin Sake is the result of the combination of a skilled sake master and the blending of fresh spring water, Gohyakumangoku rice milled to 50%, and Yamada Nishiki rice. With it's exceptionally delicate fruity nose, medium, creamy body, and subtle melon and honeysuckle flavors, this sake pairs well with fresh fruit, or succulent lobster.